Family Eats Challenge Jim and Janet, Houston Update 3
by Laura Everage
Catch up on the past postings of the Family Eats Challenge:
Jim and Janet’s Family Eats Challenge is well under way. They provided Chef Miki with five recipes they found on the site that they would like to try, along with a list of produce.
Their choices are:
- Pan Seared Pepper-Crusted Pork Tenderloin with a Cabernet Reduction Sauce
- Chicken Cacciatore
- Outrages Baked Beans
- Red Beans & Rice
- Dutch Baby Yellow Potato Soup
Here is what Chef Miki had to say:
Let's start with the recipe that is most familiar to your and Jim's palate, an Italian hunter's stew, Chicken Cacciatore. Jim, don't panic as this can be a chicken with an Italian style sauce.


